Restaurants in Singapore: Bak Kut Teh, Chili Crab & More

Founder Bak Kut Teh Bah Kut Teh (肉骨茶 or Mandarin: Ròu Gŭ Chá) is  pork rib soup. 肉骨 means Meat Bone while 茶 means tea, despite the soup not having any tea ingredients. Bak Ku… View Post

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